My name is Stephanie and I am the creator of SipandSavour Rochester! I grew up with a passion for food, inspired by my family, who were mostly born in Greece and Macedonia and came to the U.S. We often gathered around the table with big meals cooked by my grandmothers. As I grew older, my passion grew as my experiences grew. I was encouraged by family and friends to share my experiences with others! Soon, SipandSavour Rochester was created. I hope you SipandSavour Rochester along with me!
Sunday, August 9, 2015
I Scream You Scream, We all Scream for Ice Cream!
This summer I have been eating A LOT of ice cream. The ice cream that I have been waiting to try though has been from Eat Me Ice Cream. They use organic, local ingredients. I really enjoyed this videothat explains their process of making the ice cream and deciding which flavors to create from week to week!
ApricotBlueberry ice cream on a sugar cookie
I did meet one of the wonderful ladies from Eat Me and had the opportunity to sample a CocoNana ice candy, which was like an ice cream pop, both smooth and creamy. I have to admit that banana is not my fruit of choice, but did I gobble up the ice candy? Yes, I most definitely did and I enjoyed every bite of it!
My friend Amy had the Apricot Blueberry ice cream on a sugar cookie and she said it was delicious! I did sneak a bite and it definitely was yummy. However, I had to go with one of the staples: The Hugup. Oh wonderful chocolate and vanilla ice cream, hugging together, sandwiched between a brownie cookie and a sugar cookie.